Name: Ultimate Mongolian Shrimp
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: ***For the Mongolian shrimp:***; 1/2 cup low-sodium soy sauce; 1 tablespoon sesame oil; 1/3 cup hoisin sauce; 1/4 cup brown sugar; 3 teaspoons garlic, minced; 2 teaspoons ginger, minced; 3/4 cup chicken broth; crushed red pepper flakes, to taste; 1/2 pound medium shrimp, peeled and deveined; kosher salt, to taste; black pepper, freshly ground; 3 tablespoons cornstarch; 2 tablespoons vegetable oil, divided; 1 large head broccoli, cut into florets; 1 green bell pepper, thinly sliced; ***Optional, for serving:***; 3 green onions, thinly sliced; toasted sesame seeds, to taste; basmati rice, to taste, cooked and warm

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