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The Southerner

VegetarianDiner-StyleNo-Cook

Time: 15 minutes

Yield: 2 servings

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About

The Southerner is a unique kind of sandwich. It's not a grilled cheese, but it has the melty, creamy comfort of a grilled cheese (with some herb and garlic flavoring for good measure). It has fresh vegetables, such as juicy cucumbers, bright bell peppers, and spicy banana peppers, which nod to a salad, but it's definitely a sandwich. And it has beets, which add a distinct flavor all on their own! Ultimately, The Southerner is its own thing... and it's delicious!

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Ingredients

  • 4 slices whole-wheat bread
  • 1/2 cup garlic-and-herb cheese spread
  • 1 cup cucumbers, peeled and thinly sliced
  • 1 medium yellow bell pepper, thinly sliced
  • 1 medium beefsteak tomato, sliced 1/4-inch-thick
  • 1/2 cup beets, cooked and sliced
  • 2 tablespoons mild banana pepper rings
  • 8 leaves butter lettuce leaves

Directions

Step 1 -On each slice of the bread, spread 2 tablespoons of the herb-and-garlic cheese spread.

Step 2 -Between 2 of the bread slices, evenly divide the cucumbers, the bell peppers, the tomatoes, the beets, and the banana peppers.

Step 3 -Top each of the vegetable mixtures with 4 leaves of the lettuce.

Step 4 -Close the sandwiches with the remaining bread slices, spread-side down.

Step 5 -Slice the sandwiches in half diagonally and serve.

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