Name: Smothered Round Steak
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 4
Ingredients: 1 1/2 pounds beef top round steak, cut into strips; 1/3 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 large onion, sliced; 1 large green pepper, sliced; 1 (14.5-ounce) can diced tomatoes; 1 (4-ounce) jar sliced mushrooms, drained; 3 tablespoons low-sodium soy sauce; 2 tablespoons molasses; egg noodles, optional, to taste, cooked and hot, for serving

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