Name: Slow Cooker Taco Pasta
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 6
Ingredients: 1 pound lean ground beef; 4 cups beef broth; 1 (16-ounce) jar salsa; 1 (10-ounce) package frozen corn; 1 (15-ounce) can black beans, drained; 1 red bell pepper, chopped; 1 (1-ounce) envelope taco seasoning; 1 (16-ounce) box medium shell pasta; 2 cups cheddar cheese, shredded, divided; sour cream, to taste, for serving; scallions, to taste, chopped, for serving

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